In operation since 1929.
Pre-Entry Day - Thursday, August 24th

• Home
• Home Ec.
• • Baking
  • Beverages
  • Cupcakes
  • Disaster!
  • Honey
  • Preserved Food
  • Quilt Challenge
  • Sewing
  • Table Setting
• Horticulture
• • Floral
  • Fruits
  • Hay, Legumes
  • Herbs
  • Vegetables
  • Veggie Critters
• Animals
• • Alpacas
  • Beef Cattle
  • Cats
  • Cavies
  • Dairy Cattle
  • Dogs
  • Goats
  • Horses
  • Mini Horses
  • Poultry
  • Rabbits
  • Sheep
  • Swine
• Arts
• • Collections
  • Crafts
  • Ed. Displays
  • Fine Arts
  • Performing Arts
  • Photography
• Misc.
• • Eggs
  • Fleeces/Pelts
  • Natural Resources
  • Kiddie Korral
  • Petting Farm
  • Rope Bridge
  • Horseshoes
  • Diner Menu
  • Lego Challenge

Baking Department

Entries must have a recipe attached.

• Pies
• Confection
• Cookies
• Cakes
• Quick Breads
• Yeast Breads

Pies:

• Only one entry for each type of fruit or filling.
• No cream or chiffon pies.

Pie Classes

Fruit pies (double crust)

Pies (single crust)

Other

Confection:

• Must exhibit 4 pieces.

Confection Classes

Fudge

Uncooked Candy

Divinity

Other

Cookies:

• Must exhibit 4 cookies.
• No two entries may be the same product.

Cookie Classes

Drop	Filled	Refrigerated	Rolled
Molded	Bar	Unbaked	Pressed
Other

Cakes:

• Enter 1/4 of the whole cake.
• If decorated, enter the whole cake.

Quick Breads:

• Must exhibit 4 pieces.
• Fruit or nut bread enter 1/2 a loaf.

Quick Bread Classes

Doughnuts

Muffins

Biscuits

Fruit or Nut Bread

Yeast Breads:

• No two family/household members may enter same recipe.
• No two family/household member may enter same item.
• Each entry from household must be appreciably different.
• Breads - enter 2/3 loaf.
• Rolls - enter 4 rolls.

Yeast Bread Classes

White or Whole Wheat Bread	Fruit or Nut Bread	Cinnamon Rolls
Dinner Rolls	Breakfast or Tea Rolls	Other Specialty Yeast Breads